Search Results: baton rouge restaurant week
…and Restaurant, 1892, Sonoma Wine Room inside the Swiss Hotel Bar & Restaurant in Sonoma The history of Sonoma is written on the walls of this historic inn, restaurant and…
…using a technique called bâtonnage, to mix the settled lees back into the wine. The result: a white wine made from red wine grapes with flavors of wild strawberries, rhubarb,…
…buttery mouthfeel may also be shaped by batonnage, the French term for using a metal rod to stir the yeast slurry during fermentation. “Un-oaked Chardonnay” is a style generally made…
…bake in your home oven. Only a few dozen are made each week, so get your order in early. By the Ocean — Huria’s, Bodega Bay Dreamy flavors like the…
…Restaurant Week will take place on February 23-March 1, 2026. Stay tuned for updates. View Restaurant Week Info and Menus Sonoma County Restaurant Week App Challenge: Using the Sonoma County…
…Farm Restaurant & Inn, Healdsburg As the only restaurant in Sonoma County to earn three Michelin stars, the wildly creative SingleThread Farm Restaurant added an award in 2022 with a…
…Yukon potatoes. 2. Sante Restaurant at Fairmont Sonoma Mission Inn, Sonoma Sante Restaurant at Fairmont Sonoma Mission Inn in the town of Sonoma, California This acclaimed restaurant at the Fairmont…
